Join the SPIN San Francisco Branch for a “Cocktail Dinetoire” Think Tank at the Orchard Hotel San Francisco on Thursday June 26th. The event starts promptly at 4:00pm until 6:00pm.
We’ll site the hotel, sip cocktails and savor hors d’oeuvres while we share our best practices on the “Reality of Green Meetings”. Our host, the Orchard Hotel will be giving a special token of appreciation to all our attendees.
This SPIN Think Tank session is 1 CEU for Strategic Planning: Sustainability Plan for Meeting or Event.